Holiday flavors in your own backyard
A universal pleasure:
Christmas, Hanukkah and Kwanzaa may draw different crowds, but they all gather around a dinner table. Food has the ability to make us feel comfortable and nostalgic. Holiday dishes often are rooted in individual cultures and family memories. For the juniors interviewed, the recipes they make during the holidays reconnect them to their cultural and familial traditions.
Annelisa Crabtree’s Christmas Vanille Kipferin
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